Cooking Thru the US Decades

Travel back in time with your taste buds! In this fun, hands-on class, young chefs will explore how food and flavors have changed over the decades. From the roaring ’20s to the groovy ’70s and beyond,

Camp details

Where
Saint Mary's Hall
9401 Starcrest Dr, San Antonio, TX 78217
Ages
6 - 11
Camp type
general
Sessions
Week 2: Mon, Jun 8 – Fri, Jun 12 ($450)
Week 8: Mon, Jul 20 – Fri, Jul 24 ($450)
No upcoming sessions listed yet.
Cost
$450 — $450
Schedule
Half day
Register
Registration page

About this camp

Travel back in time with your taste buds! In this fun, hands-on class, young chefs will explore how food and flavors have changed over the decades. From the roaring ’20s to the groovy ’70s and beyond, kids will cook, learn, and laugh their way through America’s favorite dishes from each era. It’s history you can taste!

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